|
|
PRICE |
| SPICY GARLIC FISH FILLET | 12.95 |
| BRAISED SCALLOPS IN SPICY FARLIC SAUCE | 13.95 |
| SHRIMP LIGHTLY SAUTEED WITH SNOW PEAS | 12.50 |
| BRAISED SHRIMPS IN A SPICY GARLIC SAUCE WITH CRISPY RICE NOODLES | 13.50 |
| KUNG PAO SCALLOPS | 13.95 |
CHICKEN
|
|
PRICE |
| CHICKEN SALAD WITH RED GINGER | 6.75 |
| LEMON CHICKEN
cantonese style |
9.25 |
| SMOKED CHICKEN (HOT OR COLD) | 6.50 |
| ROAST DUCK (HOT OR COLD) | 6.50 |
| KUNG PAO CHICKEN | 10.75 |
| CHICKEN SAUTEED WITH MIX VEGETABLE | 10.75 |
| ORANGE PEEL CHICKEN | 11.50 |
| TANGY SPICY CHICKEN
steamed sliced chicken topped with tangy spicy sauce over spinach |
10.75 |
MEAT
|
|
PRICE |
| PORK SAUSAGE SAUTEED WITH STRING BEAN & HOISIN SAUCE | 10.75 |
| BEEF OR CHICKEN SAUTEED WITH STRING BEANS AND BLACK BEAN SAUCE | 10.75 |
| MONGOLIAN BEEF | 10.75 |
| CRISPY SESAME BEEF | 13.50 |
| BEEF WITH AMERICAN BROCCOLI IN BROWN SAUCE | 10.75 |
| EGGPLANT SAUTEED WITH MINCED PORK | 10.75 |